IFPA Produce Excellence in Foodservice Awards Program

This International Fresh Produce Association award pays special tribute to chefs and foodservice operations for their produce innovation, creativity, and all-around excellence in the use of fresh produce in the culinary arts.

The nine winning chefs, and an accompanying corporate executive, will receive:

• Complimentary roundtrip airfare and registration to IFPA's Foodservice Conference, July 25-26 in Monterey, CA
• Two nights of hotel accommodations
• Recognition on stage at the Foodservice Conference

Thank you to our sponsor FreshEdge:

For general questions regarding the program, please contact Amy Marshall, Retail & Foodservice Manager at AmyMarshall@freshproduce.com.